As you like it Catering


Please choose from our categories of Menus:
Traditional Special Social Carribean Outdoor Crab Feast	Beer Lovers Packages Ala Cart Items Entrees Side Dishes

TRADITIONAL MENUS
Menu #1: (2 Hour Buffet) Sliced Roast Beef And Gravy. Baked Ziti W/Cheese. Assorted Sausages (Italian, Kielbasa) W/Onions And Peppers Or Baked Ham With Pineapple Assorted Cheeses, Olives, Peppers, And Pickles W/ Crackers. Fresh Raw Vegetables And Dip. Rolls And Condiments. Choice Of 3 Side Dishes.	Menu #2: (3 Hour Buffet) Meatballs In Tangy Sauce. Spicy Chicken Wings. Baked Ziti W/Cheese. Meat And Cheese Tray Of Roast Beef, Ham, Turkey, American And Swiss cheese. Assorted Cheeses, Olives, Peppers, And Pickles W/ Crackers. Fresh raw Vegetables And Dip. Bread, Rolls and Condiments. Choice Of 3 Side Dishes.
Menu #3: Appetizers: (1 Hour) Assorted Cheeses, Olives, Peppers, And Pickles W/ Crackers. Fresh Raw Vegetables And Dip. Buffet: (2 Hours) Choose 3: Carved Roast Beef. Carved Baked Ham. Carved Turkey Breast. Pasta W/ Creamy Tomato Sauce And Parmesan. Boneless Chicken Entrée. Ham Steak W/Pineapple Sauce. Choice Of 4 Side Dishes. Rolls and Condiments.	Menu #4: Carving Station: (Choose 3): Roast Beef, Baked Ham, Turkey, or Pork Loin with rolls, Bread and Fixings. Baked Ziti w/ Three Cheeses Choose 3 Side Dishes Fresh Fruit Assortment Rolls and Condiments.
Menu #5: Boneless Chicken Breast Stuffed w/ Cornbread & Apples. Beef Stroganoff w/ Mushrooms. Choose 3 Side Dishes. Fresh Fruit Assortment. Rolls & Butter.	Menu #6: Large Antipasti Tray Choose One Poultry Entrée Choose 3 Side Dishes Fresh Fruit Assortment Rolls & Butter
Menu #7: Choose One Meat or Chicken Entrée Choose 3 Side Dishes Fresh Fruit Assortment Rolls & Butter	Please note- All Traditional Menus Include: Linen Tablecloths In Any Color For Select Tables. Skirting On Select Tables As Needed. Classicware Heavy-Duty Disposable Plates and utensils. Appropriate Staffing To Set Tables And Buffet, Help Serve Guests, Clean Up Tables And Buffet.

Menu #1:
Sweet And Sour Meatballs
Pesto Dip In A Bread Bowl W/ Cubed Bread.
Baby Carrots and Celery For Dipping.
Cheesy Crab Dip W/ Crackers
Beef Teriyaki Satay. (Flank Steak).
Jerk Chicken Satay.
Antipasti - Marinated Roasted Vegetables of Zucchini, Sweet Peppers,
And Mushrooms w/ Olives, Peppers, And Pickles.
Fresh Fruit.
Sausage Stuffed Mushroom Caps.
Spinach And Feta Cheese Stuffed Mushroom Caps.
Choice Of 2 Side Dishes.

Menu #2:
Assorted Cheeses, Olives, Peppers, And Pickles W/ Crackers.
Fresh Raw Vegetables And Dip.
Ham And Cheese Pinwheels.
Beef Teriyaki Satay.
Jerk Chicken Satay.
Crab Stuffed Mushroom Caps. (2pp)
BBQ Bacon Wrapped Shrimp Or Scallops. (2pp)
Sweet And Sour Meatballs
Italian Sausages W/Onions And Peppers.
Penne Pasta Al Arrabiata - Spicy Marinara Sauce W/ Cream and Parmesan.
Fall Medley Of Yellow and Green Squash W/Garlic Butter.
Maple Glazed Baby Carrots.
Fresh Fruit.

Menu #3:
Crab Balls. (4pp)
Shredded BBQ (Pork Or Beef).
Little Tavern Hamburgers. (2pp)
BBQ Bacon Wrapped Shrimp Or Scallops. (3pp)
Pesto Dip In A Bread Bowl W/ Cubed Bread.
Teriyaki Chicken Satay. (3pp)
Seafood Salad Board Of Tuna Salad, Curried Shrimp Salad, Cucumbers,
Tomatoes, Boston Lettuce, Assorted Small Dinner Rolls And Crackers.
Fresh Fruit Of Melon, Grapes, And Strawberries.
Choice Of 4 Side Dishes.

Please note- All Special Social Menus Include:

Linen Tablecloths In Any Color For Select Tables.
Skirting On Select Tables As Needed.
Elegant Heavy-Duty Disposable Plates And Utensils.
Appropriate Staffing To Set Up, Assist Guests, Clean Up.

CARRIBEAN MENU
Teriyaki Grilled Salmon Hand Carved Grilled Jerk Pork Loin (Boneless). Grilled Boneless Pineapple Chicken Carrot Raisin And Pineapple Salad. Dijon Potato Salad. Sweet & Sour Cucumbers. Grilled Vegetable Medley. (Consisting of Red and Green Peppers, Zucchini, Yellow Summer Squash, Portobello Mushrooms, all dipped in our House Special Black Marinade then Grilled fresh on site.) Fresh Fruit Salad Or Fresh Fruit.	MISC. Grill To Cook On. (If Needed) Heavy Duty Disposable Plates And Utensils. Bright Colored Table Cloths For Guest And Buffet Tables. Staff To Cook, Help Serve Buffet And Clear Tables. Flowers For The Food Table. ** You May Make Substitutions For These Items From The List Of Side Dishes.

OUTDOOR MENUS
Menu #1: Shish kabob Medley- Assorted Mini 6" Kabobs. Seafood-Shrimp, Scallops, Salmon, Onion, Pepper, Mushroom. Meat-Chicken, Beef, Onion, Tomato, Mushroom. Sausage-Kielbasa, Italian, Onion, Pepper. BBQ'd Pork Spare Ribs-Slabs of Ribs Smothered In Our Homemade Bourbon BBQ. Sloppy Joes. Regular and Jumbo Hot Dogs With Fixins. Choice of Three Side Dishes.	Menu #2: Marinated Grilled Flank Steak. BBQ'd Chicken Quarters. Grilled Fresh Salmon. Quarter Lb. Hamburgers. Condiments & Fixins For Burgers. Choice of Three Side Dishes.
Menu #3: Grilled Fajita Medley-Marinated Meats and Vegetables Grilled and Sliced So That Everyone Can Make Them The Way They Like. Items Include Chicken Breasts, Flank Steak, Salmon, Onions, Peppers, Zucchini, Yellow Squash and Mushrooms. Burrito Wraps with Monterey Jack Cheese, Lettuce, Tomatoes, Onions, Salsa, Sour Cream, Jalapenos, Chili. Assorted Sausage-Italian, Mild, Spicy Chorizo, Kielbasa, Regular and Jumbo Hot Dogs. Choice of 3 Side Dishes. Condiments& Fixings for Sausages.	Menu #4: Most Popular Real Pit-Beef Menu Pit Beef, Ham And Turkey Italian Sausage Choice Of 3 Side Dishes. Rolls and Condiments.
All Outdoor Menu's include: Ice Cold Watermelon. Homemade Brownies or Chocolate Chip Cookies. Sweet Ice Tea, Fruit Punch, or Lemonade. Bottled Water. Assorted Soda. Grills For Cooking. Linen Table Cloths For Food Table HD Disposable Plates Napkins and Utensils. Staffing To Set Up, Cook, Assist Guests At The Buffet, and Clean Up. 4-Hour Drink Availability. 2-Hour Food Buffet Minimum of 75 People

CRAB FEAST
Hand Carved Roast Beef w/ Rolls and Condiments. BBQ Chicken Italian Sausage, Hot Dogs w/ Rolls and Fixing's. Corn on the Cob, Dijon Potato Salad, Sweet Cole Slaw. OR Your Choice of 3 sides. Fresh Fruit. Iced Tea, Lemonade. Draft Beer (Domestic). Heavy Duty Disposables, Plates and utensils. Paper and Mallets for Crabs. Staffing to Set-up, Serve and Clean Up.	Crabs for Two Hours

BEER LOVERS/BACHELOR PARTY MENU
Assorted Cheese and Crackers with Mustard Beer Dip House Hot Cheese N' Beer Dip w/ Crackers Brat's In Beer Chicken with Our Bourbon & Beer BBQ Sauce Kielbasa, Beef Franks and Sauerkraut in Beer Beer Broiled Potatoes with Butter and Garlic Green Beans with Bacon, Onion, Garlic & Beer Disposable Plates, Utensils and Napkins Appropriate Staffing Set-up of Attractive Buffet

Butlered Appetizers
Crab Stuffed Mushroom Caps
Filled Puff Pastry
Teriyaki Chicken W/ Dip

Station #1
Assorted Crudités, Dips, Cheeses, Olives, Peppers, Pickles, Cheese spread,
Hot Crab Dip, Gourmet Crackers, and Fresh Fruit.

Station #2
Handcarved Roast Beef and Baked Ham, Cajun Roasted Pork Loin or BBQ Turkey
Breast, Assorted Rolls, Condiments, Toppings and Choice of two Salads.

Station #3
Lasagna or Stuffed Shells, Meatballs & Sausage w/ Peppers & Onions, Baked Ziti w/Fresh
Vegetable marinara and Three Cheeses, Caesar Salad and Garlic or Italian Bread.

Beverage Station
Bottled Wines, 2-1/4 Kegs of Beer, Domestic Champagne, Assorted Sodas & Brides Punch.

Price Based on 100-150 people and includes china plates, silverware, fluted glass champagne glasses, linen tablecloths, all decorations and flowers for the food stations. Head table floral arrangement, staffing to include a bartender for the beverage station. Less than 100 or more then 150 people and price are subject to change.

Butlered Appetizers
Cocktail Meatballs in Tangy Sauce.
Teriyaki Chicken W/ Roasted Sweet Red Pepper Dip

Station #1
Assorted Crudités, Dips, Imported & Domestic Cheeses, Olives, Peppers, Pickles, Fresh Fruit and Gourmet Crackers, Hot Spinach Dip w/ Toast Points.

Station #2
Hand carved Roast Beef and Baked Ham, Cajun Roasted Pork Loin or BBQ Turkey Breast, Assorted Rolls, Condiments, Toppings and Choice of two Salads.

Station #3
Here the Chef cooks to order what you want.

Assorted Shaped Pasta
Variety of Sauces- Alfredo, Marinara, Fradiavlo (Spicy Red Sauce), Arrabiata (Spicy sauce w/cheese, tomatoes, & cream),
Fresh Vegetables- Onions, Red & Green Peppers, Zucchini, Spinach, Tomatoes,
Spices& Herbs- Basil, Oregano, Hot Peppers, Garlic, Marjoram,
Cheese- Provolone, Mozzarella, Parmesan,
Meats- Mild & Spicy Sausage, Baked Ham, Chicken, Shrimp, and Ground Beef

Beverage Station
Bottled Wines, 2-1/4 Kegs of Beer, Domestic Champagne, Assorted Sodas & Brides Punch.

Price Based on 100-150 people and includes china plates, silverware, fluted glass champagne glasses, linen tablecloths, all decorations and flowers for the food stations. Head table floral arrangement, staffing to include a bartender for the beverage station. Less than 100 or more then 150 people and price are subject to change.

PACKAGE #3	PACKAGE #4
Tossed or Caesar Salad, Creamy Dijon Potato Salad, Sweet & Tangy Cole Slaw, Potato or Rice, Seasonal Vegetable Medley Or Choose Your Own Five Side Dishes Chicken Entrée Pasta Entrée Marinated Grilled Flank steak w/Burgundy Mushroom Sauce Assorted Bread and Rolls	Assorted Fresh Vegetables with Your Choice of Dip Relish Tray and Condiments - Pickles, Olives, Lettuce, Tomatoes, Onions Honey Dijon Horseradish, Mayonnaise, and Mustard Choice of Three sides Sliced Cheeses (Swiss, American, Provolone) Sliced Roast Beef, Baked Ham, and Turkey Breast Crab Balls (2 Per person) Stuffed Shells and other Meatless Pasta Entrée Meatballs in Marinara Sauce Assorted Rolls & Bread
Price Based on 100-150 people and includes china plates, silverware, fluted glass champagne glasses, linen tablecloths, all decorations and flowers for the food stations. Head table floral arrangement, staffing to include a bartender for the beverage station. Less than 100 or more then 150 people and price are subject to change.

ALA CART MENU ITEMS
CRAB BALLS (40)...............................................................................$60.00 SEAFOOD BALLS (40)........................................................................$28.00 BBQ BACON WRAPPED SHRIMP OR SCALLOPS (20)...............................$30.00 STUFFED MUSHROOMS: (PRICE FOR 24 PCS) SAUSAGE.......................................................................................$32.00 CRAB.............................................................................................$48.00 SPINACH & FETA.............................................................................$32.00 VEGETABLE.....................................................................................$32.00 HOT CHEESY CRAB DIP WITH CRACKERS (3QTS)...................................$75.00 CHEESY BEEF & SAUSAGE ON TOASTED BAGUETTES (30)......................$30.00 ANTIPASTI TRAY-MARINATED GRILLED VEGGIES, OLIVES, PEPPERONCINIS, ASST. CHEESES, MARINATED ARTICHOKES, CRACKERS........................................................................(min 25)...$5.50 Per Person ASSORTED CANAPES ON TOASTED BAGUETTE (25).............................$30.00 ASSORTED CRUDITES WITH DIP (50)..................................................$40.00 MINI SHISH KABOBS: (PRICE FOR 12 PCS) HAWAIIAN......................................................................................$15.00 SEAFOOD.......................................................................................$32.00 SAUSAGE........................................................................................$15.00 JERK CHICKEN SATAY.......................................................................$20.00 BEEF TERIYAKI SATAY......................................................................$18.00 ASSORTED MINI SANDWICHES ON SOFT ROLLS....................................$18.00/DZ HUMMUS W/PITA BREAD, OLIVES AND CUCUMBERS (24)........................$45.00 STUFFED COROISSANT BREAD RING (SERVES 16-20) BROCCOLI, CHICKEN, AND CHEESE....................................................$35.00 SHRIMP, SCALLOPS, SALMON, AND DILL CREAM.................................$65.00 ASPARAGUS, HAM, AND CHEESE.......................................................$35.00 SPICY CHICKEN, TOMATOES, BELL PEPPER AND JACK CHEESE..............$40.00 CHERRY TOMATOES STUFFED W/ A MOUSSE OF SHRIMP, CRAB, OR SALMON (24)................................................................................$42.00
NOTE: The number to the right of the item in parenthesis denotes the Quantity or Approximate number of people this item will serve for that particular price listed. Tax, Staffing, and/or Delivery not included.

ENTRÉE LIST
*Poultry Entrees*
* Chicken Marsala * Chicken Coq Au Vin * Chicken Teriyaki * Chicken Italiano * Chicken Parmesan * BBQ'D Chicken * Honey and Lemon Grilled Chicken	* Chicken Francaise * Oriental Chicken * Chicken Cacciatore * Garlic Chicken * Cajun Chicken * Shredded Chicken BBQ * Chicken Dijon
*Meat Entrees*
* Beef & Peppers * Beef Bourguignon * Pork Medallions w/Dijon Wine Sauce * Shredded Beef or Pork BBQ * Pork Loin stuffed w/ Cranberry And Apple Cornbread	* Beef Chianti * Roast Beef w/Horseradish * Honey Cajun Roast Pork Loin * Beef Stroganoff
*Pasta Entrees*
* Jumbo Stuffed Shells * Pasta Arrabiata * Pasta Al Pesto * Pasta Alfredo * Pasta Sausage Alfredo * Baked Ziti w/Three cheese	* Pasta Carbonara * Ziti w/Sausage & Ricotta * Pasta Primavera * Linguini w/Clams * Choose from: Bowtie, Linguini, Fettuccini, Spaghetti, or Penne Pasta
*Seafood and Specialty Entrees*
* Lumpmeat Crab Cakes * Surf and Turf Shish Kabob * Greek Style Stuffed Flounder * Flounder Stuffed w/Crabmeat * Grilled Tuna or Salmon * Chicken Chesapeake * Seasonal Fresh Fish * Beef Tornedos Bourguigonne	* Prime Rib * Shrimp Scampi * Crab Imperial * Seafood Newburg * Rack of Lamb * Filet Migon * Steamed Spiced Shrimp * Flank Steak w/ House Burgundy Mushroom Sauce
Complete Dinner with Salad, Starch and Vegetable, Rolls +Butter or Choose 3 Sides. Minimum of 50 People.

SIDE DISHES
*Salads*
* Creamy Dijon Potato Salad * Italian Pasata Salad * Carrot Raisin Salad * Oriental Vegetable Rice Salad * Sour Cream Cucumbers * Sweet and Sour Cucumbers Cream(Cold) * Green Bean w/ Bacon and Horseradish * Fresh Tomatoes & Zucchini w/ Garlic and Balsamic	* Tangy Cole Slaw * Caesar Salad * Fruit Salad * Tossed Salad * Macaroni Salad * Broccoli Salad * California Salad
*Starches*
* Cold Greek Style Potato Salad * Flavored Mashed Potatoes * Parsley Redskin Potatoes * Cajun & Honey Roasted Potatoes * Potatoes Anna * Herb Roasted Potatoes * Oriental Style Rice	* Baked Potato * Rice Pilaf * Baked Beans * Rice O'Brien * Stuffing * Spicy mixed Bean Salad
*Vegetables*
* Fresh Green Beans Almandine * Fresh Seasonal Vegetable Medley * Red Skin and Sweet Potato Salad * Italian Blend of Zucchini & Yellow Squash and tomatoes	* Corn O'Brien * Baby Begian Carrots * Corn on the Cob
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